How to cook in bulk and prepare lunch for a week: Cooking with Antoinette

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How to cook in bulk and prepare lunch for a week: Cooking with Antoinette

April 12 @ 4:00 pm 5:30 pm

Antoinette’s monthly cooking sessions are always open to the entire MIT community, and you are welcome to cook with us or just observe!

Please join us for this month’s cooking session on Tuesday, April 12 from 4pm to 5:30pm.

Theme for month of April
How to cook in bulk and make lunch for a week: Tips for meal prepping and a cooking session with Antoinette

Recipes for 2021-2022 are found here.